Reviewed · REYKJAVIK PRIVATE TOURS
Hire a Private Chef
In Reykjavik, this dinner brings the restaurant to you. A private chef arrives at your accommodation, prepares an Icelandic-inspired meal, and serves it as a buffet or sit-down dinner. It is a practical way to make an evening feel special without organizing a restaurant reservation for a group.
I like the private setting, which gives your group the evening to yourselves, and the chance to enjoy food that showcases Icelandic cuisine. The chef also accommodates vegetarian diets and other dietary needs when you share them in advance.
One thing to plan around: this is not a quick meal. The chef arrives about 1.5 hours before dinner, and the full visit can take 4 to 5 hours. Drinks and travel expenses are extra, and you need at least eight people to book.
Key points to know before you book

- The chef cooks at your accommodation: The service is offered at an Airbnb, vacation rental, or private venue in Reykjavik and its surroundings.
- You choose how dinner is served: Pick either a buffet or a sit-down meal.
- Allow a long evening: Dinner itself lasts about 2.5 to 3 hours, while preparation and setup bring the total to roughly 4 to 5 hours.
- Eight people is the minimum: This is designed for a group, not a couple or small party booking on its own.
- Dietary needs require advance notice: Vegetarian options are available, and you should share other restrictions when booking.
- Drinks and travel are not included: Budget for these separately.
A Reykjavik dinner cooked in your own space

The central appeal is simple: instead of taking your group out to dinner, you bring the chef to your accommodation. That can be especially useful when you are marking a birthday, anniversary, family gathering, or another occasion that calls for a meal with a little more care than a last-minute restaurant choice.
The chef cooks and sets the table at your Airbnb, vacation rental, or private venue. You do not need to find a restaurant that can seat your whole party together, and your group can spend the evening in one place. That private setting is the main difference between this and a standard dinner reservation.
The meal is meant to showcase Icelandic cuisine. The exact dishes are not specified, so do not book expecting a particular local specialty or a menu built around a dish you have already chosen. One account of the dinner describes a fixed but varied menu, so it is sensible to ask what kind of menu is planned if flexibility is important to you.
A meal cooked at home can also suit a group with different tastes better than trying to coordinate separate restaurant orders. But the experience is still shaped by the chef’s menu and the details you discuss in advance. Share dietary requirements early, and be clear about what your group needs.
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From the chef’s arrival to the last course

The chef arrives about 1.5 hours before dinner time to cook and prepare the table. That advance time is part of the service, not part of the meal itself. The full visit is estimated at 4 to 5 hours, while dinner lasts around 2.5 to 3 hours.
That timing matters when you plan your day. This is best treated as the main event for the evening, not something to squeeze between sightseeing and another booked activity. Agree on a dinner time with your group, and leave room for the chef’s arrival and setup before everyone sits down.
Once dinner begins, expect a leisurely meal. The listed duration allows time for a relaxed private dinner rather than a rushed serving. That is a plus for a celebration or a group that wants to talk over several courses, though it may feel long if you would rather eat quickly and get back out into the city.
The chef’s preparation takes place in your accommodation, so the experience depends in part on having a suitable private space. The service is described for an Airbnb, vacation rental, home, or private venue in Reykjavik and nearby surroundings. If you are unsure whether your location qualifies, confirm it before booking.
Buffet or sit-down: choose the feel of the evening

You choose between buffet service and a sit-down dinner. The choice changes the tone of the night, so think about how your group likes to eat rather than treating it as a minor booking detail.
A buffet can work well when your group wants a more informal meal, or when people prefer to serve themselves. It may also make it easier for a mixed group to choose portions and return for more. The precise buffet setup and menu are not specified, so ask about those if you need to plan around particular dishes or serving arrangements.
A sit-down dinner gives the evening a more traditional dinner-party feel. It may suit a celebration where you want everyone gathered at the table and served as part of one shared meal. The details of courses and service are not given, so avoid assuming a particular format beyond the sit-down option itself.
Both styles are included as choices, not as two separate dinners. Make your selection when arranging the experience, and tell the provider if your group has a strong preference. A clear choice helps the chef plan the meal and setup.
What the Icelandic menu can and cannot promise

The meal is presented as a way to sample Icelandic cuisine, which gives the evening a local focus beyond simply hiring someone to cook. The description does not name specific dishes, ingredients, or courses, however. If you are hoping to try something in particular, ask about the menu before you commit.
A dinner account describes a set menu that was varied and suited different tastes. That offers a useful indication of the format you might encounter, but it is not a guarantee that every menu will be identical or that every preference can be accommodated. Treat the menu as something to discuss, not something you can design from scratch unless the provider confirms that option.
The chef’s level of cooking is one of the experience’s strongest selling points. A dinner account characterizes the chef as coming from a high-grade restaurant and describes the food and service as notably polished. That is an encouraging sign for a special evening, though you should not read it as a promise of a particular award, restaurant affiliation, or Michelin status.
If you have a vegetarian in the group, a vegetarian option is available. For allergies, other dietary restrictions, or specific food requirements, give clear details at booking. The more precise you are, the better the chef can assess what is possible before the dinner date.
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The price makes most sense for a group

The listed price is $91, but the pricing basis is not specified in the supplied details. Confirm exactly how the total is calculated for your party before booking. Since a minimum of eight people is required, the meal is clearly aimed at groups rather than solo diners or a small couple’s dinner.
To judge the value, compare the cost with what your group would spend on a private dinner out, then account for the convenience of dining at your accommodation and having a chef prepare the meal. The price includes a private dinner and your choice of buffet or sit-down service. Drinks and travel expenses are excluded, so they can add to your final cost.
For a celebration, the value is not only about the food. You are paying for a private setting, cooking and setup at your accommodation, and a meal planned for your group. If your party values a shared evening more than a night in a restaurant, that arrangement may be worth the price.
For a group that simply needs a basic meal, this may be more than you need. The four-to-five-hour total visit and eight-person minimum make it a planned occasion, not a casual replacement for dinner.
Who is likely to enjoy this private dinner

I would consider this for a group celebrating something in Reykjavik, especially if you are staying together in a rental and want one evening that does not involve coordinating transport and a restaurant table. It can also suit families or friends who value privacy and want to spend dinner in their own space.
The format is less suited to a small party because of the eight-person minimum. It is also not the best fit if you want a short meal, need the chef to follow a very specific menu, or expect drinks and travel to be covered in the price.
Most participants can take part, and service animals are allowed. The meeting point is in Reykjavik, the activity ends back there, and the location is noted as being near public transportation. Still, because the chef comes to your accommodation or private venue, settle the exact location with the provider before the date.
Confirmation is provided within 48 hours of booking, subject to availability. You can cancel for a full refund up to 24 hours before the experience begins; cancellations made inside that window are not refunded. Changes made less than 24 hours before the start are not accepted.
Should you book the chef?

Book this if you have at least eight people, a suitable private place, and a reason to make dinner the evening’s main event. The most compelling reasons are the Icelandic focus and the convenience of having the chef cook and set up at your accommodation.
Before paying, confirm the price calculation, your venue, the dinner style, and any dietary needs. Ask about the menu if you have specific dishes or expectations in mind. If those details line up and you want an unrushed private meal, this is a distinctive way to celebrate in Reykjavik. If you are a smaller group or prefer to keep dinner brief, choose a restaurant instead.
FAQ

Where does the chef cook?
The chef comes to your home, Airbnb, vacation rental, or private venue in Reykjavik and its surroundings.
How many people are required to book?
A minimum of eight people per booking is required.
How long does the experience take?
The full visit takes about 4 to 5 hours, including preparation and dinner. Dinner itself lasts about 2.5 to 3 hours.
How early does the chef arrive?
The chef arrives about 1.5 hours before dinner time to cook and set up the table.
Can I choose how dinner is served?
Yes. You choose either a buffet dinner or a sit-down dinner.
Is a vegetarian option available?
Yes. You should advise the provider when booking if you need a vegetarian option.
Can other dietary requirements be accommodated?
You should share specific dietary requirements at booking so they can be considered.
Are drinks included?
No. Drinks are not included.
Are travel expenses included?
No. Travel expenses are not included.
What is the cancellation policy?
You can cancel at least 24 hours before the start time for a full refund. Cancellations made less than 24 hours before the experience are not refunded, and changes inside that period are not accepted.
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